/ck/ - Food & Cooking

Now that the zombie hoards have died off a bit what are the reasonable anons grabbing from the half empty shelves?
I went out this morning and grabbed a couple packs of chimpkin thighs, 2 pounds ground beef, plenty of produce and some junk (shh dont tell anyone).
Still no TP but i should be ok until that blows over. I think we still have a day or two of hoarders taking it all. No hand sanitizer though. I hope i give a boomer a visit from corona chan

que passa, si que?
whats your go to whole chicken soup/stew recipe?
pic prolly not going to be related.

>>11808811
go on

I dont know shit about wine. What kind of wine would /ck/ recommend for a pork pan sauce?
I made some pork sir loins with roasted veggies and a chicken broth/butter pan sauce. It was great. But what if i wanted to use wine?
Also, pan sauce general.

Did anyone save that background worthy pic of dinotendies kitchen? I forgot to save it and cant find the thread in the archive.

>>10971924
time zones anon.
It was about 10 pm when i turned on the oven. I cooked a steak and fries because the vast majority of time involved is preheat and hands off cooking
Also most of my entertainment is audio so hanging out in the kitchen (wearing headphones) cooking and doing dishes (and drinking) is kinduva big part of my down time. it was a very relaxing process.

What do you faggots like to eat when you have the (((munchies)))?

>>10768381
this
burger looks legit. Whats the price tag?

Does anyone here order meat online?
I want to eat more grass fed meat and wild game and I cant really get that where i live. I was curious about /ck/s experience from shit like butcherbox.

>>10666761
id love to see someone try to crush an apple with that thing

>be me
>decide i want pork with rice and refried beans for dinner
>cant because i gotta soak those fuckers for a god damned day
Are there any good brands of refried beans out there? I used to live near a mexican joint that sold their bean by the quart. That was my only experience buying good beans.