[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

Search:


View post   

>> No.16649582 [View]
File: 637 KB, 1100x733, 1608440604935.jpg [View same] [iqdb] [saucenao] [google]
16649582

>>16649576
Put in ramen

>> No.15736883 [View]
File: 637 KB, 1100x733, 1589247955365.jpg [View same] [iqdb] [saucenao] [google]
15736883

Question
When you guys suggest scrambling an egg and tossing it in when exactly? What kind of consistency am I aiming for, like egg drop soup or scrambled or where in between?

Navigation
View posts[+24][+48][+96]