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/ck/ - Food & Cooking

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>> No.17934855 [View]
File: 84 KB, 1200x630, my_pot.jpg [View same] [iqdb] [saucenao] [google]
17934855

>>17934849
Looks new compared to my cookware.

>> No.17313662 [View]
File: 84 KB, 1200x630, my_pot.jpg [View same] [iqdb] [saucenao] [google]
17313662

>>17313629Why not just use non-stick Teflon cookware? As you can see, mine has served me well for many years.

>> No.14610412 [View]
File: 84 KB, 1200x630, my_pot.jpg [View same] [iqdb] [saucenao] [google]
14610412

>>14606929
Keep using it. It's perfectly safe. I've been using the same cookware for years and have suffered no ill effects.

>> No.12524117 [View]
File: 84 KB, 1200x630, my_pot.jpg [View same] [iqdb] [saucenao] [google]
12524117

>>12522904
It adds flavor to the dish.

>> No.12487069 [DELETED]  [View]
File: 84 KB, 1200x630, my_pot.jpg [View same] [iqdb] [saucenao] [google]
12487069

>>12486531
They really are. Mine costs a fraction of what a cast iron pan costs and has yet to let me down.

>> No.12069962 [View]
File: 84 KB, 1200x630, my_pot.jpg [View same] [iqdb] [saucenao] [google]
12069962

>>12064266
Just scrape it clean with a fork.

>> No.11389926 [View]
File: 83 KB, 1200x630, my_pot.jpg [View same] [iqdb] [saucenao] [google]
11389926

>>11389745
Just use non-stick pots and pans. Here's mine for an example of what a well-seasoned pot or pan should look like.

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