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/ck/ - Food & Cooking

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>> No.6870088 [View]
File: 72 KB, 640x480, Chef's_knife_grip.jpg [View same] [iqdb] [saucenao] [google]
6870088

Do high end knives have a smooth or rounded spine? I find that I apply pressure where the arrow is and it's uncomfortable. My knife is a cheap department store knife though.

Should I adjust my technique or buy a better knife?

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