/ck/ - Food & Cooking

What's your favorite tomato sauce recipe /ck/?

What's the secret to a good sauce?

In your experience, how long does homemade tomato sauce last in the fridge?

I got this really awesome cookbook for a local restaurant and they've got a marinara recipe in it. It makes 8 cups of sauce, but there's no way I'll use that much in one go. I'm thinking I'll use 4 cups for a spinach feta lasagna recipe also in the cookbook, and then use the remaining for random pizzas and stuff.

So how long does your sauce usually keep in the fridge? Do you freeze it? Is there any reason I can't freeze/thaw/freeze it multiple times?