/ck/ - Food & Cooking

>>20379629
>no toast points
That one is.
Still looks like a good breakfast...If I ate one...
Which I don't.

>>20157948
>the war in the Ukraine (which is Trump's fault btw)

>>19456693
It absolutely IS
Not only that, Escoffier would AGREE.
That said...Not all salads are GOOD, or even to everyone's taste.

>>19265868
>>19266170
YES!! (But that's Germany--as you know.)

Since you're a fruit I'm not surprised.

>>18861681
>nice and slippery but still lets you maintain a strong grip, no bacterial infection, feels real good.

>>16184831
Braised Pork Belly $15
Wagyu Beef Tartare $29
12oz Filet Mignon $59
Roasted Brussels Sprouts $9

Total: $122
If those items are cooked correctly then $122 is a fine price to pay for them.

Huh

>>15443454
see >>15443455

>>15379167
if a man does this it makes him retarded faggot. and if you put anything but this
>>15379159
piemonte chad mentiones, it makes carbonara retarded faggot virginara

>>15371415
>My question is would it be more fun for me to take a break for a day or keep going?
hard to tell lad. depends on your age and how your body reacts to such massive scale of intoxication. there are pros and cons. but I'd rather keep it straight up without any unnesesary pit stops added. and again I have to mention: when you stop (finally) you will regret of drinking fo so long and on a such scale thats for sure, so be prepared lad, the shit's not sweet at all.
>drink more water and start consuming lots of vitamine C and multivitamine already

>>15280753
>boot theory
>>>>>for a nonessential purchase thats for pleasure

>>15245648
this trick is so underrated indeed. do it, because you need no rush with this rum. Appleton Estate 12 is challenging for any whisky lover who wants to enhance his palate. I might even guess first sips can by a little bit dissapointing but then you're like WTF I LUV THIS SHIT and when a few weeks later you're finishing the bottle you're absolutely convinced thats a heavens nectar. AE12 as a signature Jamaican rum has a special funk in it, Jamaica for rums is like Islay for whiskys.

>>15240540
hey mate, well, because Im very good at recognizing patterns kek. and you never recogize me for some reason tho I post similar pictures over and over again.
>uigedail and abunadh for xmas
absolute good choice. pick up a bottle of rum I've recommended you above and you get everything you need:
>peat and smoke Islay
>based sherry bomb
>solid rum to enhance your palate

>>14852294
bullshit... you gonna call it and theme it after something 4chan/ck/ related?

1. Buy better coffee
2. Grind your own beans fresh
3. Add heavy cream if anything

No sugar, milk, or half-n-half

>>12671613
https://www.youtube.com/watch?v=VORwVMzxQ1Q

>drinking any beer with alcohol content higher than 5.5℅

>>12098555
>he doesnt have a library of food he routinely eats/prepares on a calorie counter,
its really as easy as a click of a button senpai

>>11552824
Grow up kid.

>>10748804
fucking hilarious

>>10491111
>Being an awkward drinker, being an overdrinker, or having childish ideas about alcohol ...is going to be a social handicap
This is the EXACT reason people drink whatever, thus continuing the recycling of garbage beers on a massive scale. People don't know anything about alcohol and think they should be able to drink by the time they're eighteen. Checked. But, fuck off.

Do you eat bad food? No, I bet you don't. Wise up, Anon.

>>10258696
Discoloration and sometimes mold, while others will secrete liquids.

Those are the three main indicators. Don't follow the dates on websites and labels, any co/ck/ worth his salt knows how long certain foods can last when stored properly.

>>10091284
I stink up my dorm's floor once every two weeks with copious amounts of fish when I prep my meals. Eat shit, and get on my level.