/ck/ - Food & Cooking

>mfw it takes all my strength to open a water bottle

>no one here can actually cook
>all just fast food, shitposting, and arguing of beans should be in chili
>we all apparently hate each other judging by how we talk to one another

Why do we keep coming back?

GUYS WTF IS HAPPENING?
My turkey has been in the oven for 30 minutes and it's already risen from 32 degrees to 90 degrees. I started at 450 for 20 minutes and then turned down to 325. And I know it would rise faster in the beginning because of a greater temperature difference but almost 60 degrees in only half an hour seems like it's wrong.

I stuck it into the breast, and tried to find the thickest part but idk. It's kind of in the middle though, a little bit down. But this really seems like it's cooking too fast. Or is this normal?

>storebought shit right in front

>buy meat (beef, fish, chicken) in bulk
>put it all in the freezer
>still have enough stuff in fridge to cook
>finally get to the first thing in freezer, salmon fillet
>its fucking gross and nothing like when bought 'fresh'

i wasted so much money

>>12056484
>mention Pedosta
>based paranoid-anon leaves thread

I need help
I'm cleaning and doing things today but I dont want to cook
Would love to order Chinese delivery
But my anti social behavior is really bad. I've done some fucked up things but I want delivery

Could you get uber eats right before new year's?

>>11672897
They're pretty good
These nights cant cook
I'm literally on a cooking board full of no talent hacks complaining about brussel sprouts of all things

Can you boil flour dough?

>>11667486
I have grubhub but they look at me when I open the door and I'm a hideous person

>I dont know what it is but everytime I eat chicken eggs or beef with potatoes I feel great for the day but I have been buying this brand of Tyson chicken which I microwave in the oven and it tastes ok but I feel sick for the whole day
>I just bought this shit again and I feel sick now
>It must be the breaded flour on the chicken

>buy pasta making machine
>take time to prep for pasta making
>make homemade spaghetti
>it tastes the same as store-bought pasta except smells like egg

>>10779863
>tfw I'm a Sam's Club virgin

i fell for the cast iron meme

Why the FUCK is it so hard to find the ingredients for Chinese or Japanese cooking?

>>10600105
do thing

>secret ingredient is more rum

>mcdonalds pigeons always attack me for my fries

>tfw used to think hot dogs, pepperonis, sausages etc. were made of meat

>follow a recipe for 4
>end up eating it all for lunch since I'm permanently anxious and stressed

>buy some salsa turkey
>wasn't great to begin with but w/e, should've just got any other kind of turkey
>bag opens in fridge and the taste is ruined

There goes half a fucking pound of turkey.

twice a day.
I really don't know why.

>>8138443

>boring, (and possibly boring)