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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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>> No.5024463 [View]
File: 229 KB, 1024x683, 1387128243244.jpg [View same] [iqdb] [saucenao] [google]
5024463

>>5024457
I'm right with you, Anon.My go to knife has been a Chinese cleaver for a couple decades now. I have other knives, but rarely reach for them.

>> No.5016548 [View]
File: 229 KB, 1024x683, 1386864598231.jpg [View same] [iqdb] [saucenao] [google]
5016548

>>5016546
>I'm starting to feel that the whole ultra-expensive German/Japanese knife industry exists just to fuel elitist knife wankery.
You think? Call me a commie if you like, but 90% of my needs are handled by pic related.

>> No.5006872 [View]
File: 229 KB, 1024x683, 1386533414414.jpg [View same] [iqdb] [saucenao] [google]
5006872

>>5006794
>What is the point of spending hundreds on good knives?
I don't know. This is what I use most of the time.

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