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/ck/ - Food & Cooking

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>> No.14815793 [View]
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14815793

>>14815604
Most of my roasts are probably nearer to medium since the blended coffee beans Ive been getting for the last few months have Ethiopia, peru and Guatemala as origins. But Im not much of a coffee connoiseur to tell the difference. I havent been able to try out the more expensive single origin stuff because of the lockdown and the super market boutique coffee brands dont tell me the type of roast. What do you reckon?

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