/ck/ - Food & Cooking

Now here is a very related picture. These small bags of pre cooked chicken are pricey and you don't get much. My strategy is to strip down a rotisserie chicken and put it in 3 medium zip lock bags. 3 times the chicken for the price and they freeze really well. Only downfall is stripping it with your hands it ends up being more shredded, but still good. Makes great Spanish rice.

Also if you are feeling adventurous you can use the leftover fat and bones to make a stew or soup. I made a soup by adding chicken stock to it and it tasted great. Only downfall is all the bones. I just picked them out of my bowl, but you could just strain them out.