/ck/ - Food & Cooking

>>11310179
I like to cook the noodles just under al-dente, mix in the cheese packet, cream, garlic butter, 1TBSP gochujang. Add broccoli florets that have been blanched, sautéd, lightly seasoned with black pepper, salt (sometimes sautéd onion as well). Add ~2TBSP grated parmesan, handful of grated sharp cheddar. Top with panko seasoned with salt, pepper, dried basil, oregano, thyme, and a big pinch of Korean hot pepper flake. Bake at 375 for ~20-25 minutes until crust is golden brown. Breddy gudd.