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/ck/ - Food & Cooking

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>> No.8036221 [View]
File: 164 KB, 426x392, handle_carbon_kramer-knives.png [View same] [iqdb] [saucenao] [google]
8036221

>>8036184
No, not the bolster. I actually hate the western bolsters because they get in the way of sharpening, I'm talking about the end of the handle, the pommel-thing.

Kramer makes pretty much a perfect handle, but he angles them down towards the cutting board, which I don't understand why. My dad has a Zwilling Kramer and thats the only gripe I have about the handle.

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