/ck/ - Food & Cooking

And here it goes on low fire for 2 to 4 hours, the longer the better.

I personnaly will go for 4 hours, then 2 hours on the second day and 1 hours before serving on the third day, don't forget to add water/wine from time to time.

Good sidedish are mashed potatoes, rice, couscous and pasta. Feel free to work around my reciepie to make it better, mine is a very simple one.