/ck/ - Food & Cooking

>>20387344
How about a little respect, cocksucker?

>>10655382
>>10655457
These fucks. They got nuttin'. They ate pucci before we gave 'em the gift of our cuisine.

>>9819603
>>9819619
>shakshuka
eggs in purgatory

>>9604724
>>9604733
>>9604735
Really determined to refer to red sauce as gravy, just like the cool Italians from New Jersey, aren't you?

I like a nice white wine-and-garlic sauce on pasta. Tomato sauce is so fucking overpowering, you eat it once and don't want to eat it again for a week or two. White wine-and-garlic is light, it doesn't overpower all the other ingredients in the dish.

>>9213870
Paulie the Pinch

>>8761693

EY. watch it.

>>8747684

it's in the fucking name, what are you talking about ? ice cream cake. cake. see that? why would they all it ice cream CAKE if it wasn't cake? geesh. gimme a break.

red velvet? it's just food coloring, there's no difference! it's a ghost, a ghost cake, it's no thing, it's a hoax, it's like big foot. you couldn't tell the difference with a blind fold.

yeah, NY style pizza is good shit. the best is in new jersey. you gotta problem with that?

>go on date with gf
>we drink at a comedy show
>end up going to a bar famous for their wings after
>I order hot wings with blue cheese
>she orders honey boneless wings with ranch
Almost puked and walked off

>>6496582
you listen here dirtbeard, it's eggs in purgatory. marco polo brought the recipe over when he discovered america. gabbagool?