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/ck/ - Food & Cooking

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>> No.19829610 [View]
File: 1.25 MB, 1764x1122, Bowl_of_cassoulet.jpg [View same] [iqdb] [saucenao] [google]
19829610

>>19829506
>sausage and beans with bread UK
:|
>sausage and beans with bread France
:O

>> No.13119992 [View]
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13119992

Been to France numerous times. Have family over there. Continuing to claim a tin of beans is a casserole just proves your lack of culinary knowledge

>> No.12044783 [View]
File: 1.25 MB, 1764x1122, Bowl_of_cassoulet.jpg [View same] [iqdb] [saucenao] [google]
12044783

>>12044780
>cassoulet
that looks incredible. is the meat real salty?

>> No.8569678 [View]
File: 1.25 MB, 1764x1122, Bowl_of_cassoulet[1].jpg [View same] [iqdb] [saucenao] [google]
8569678

>>8569666
There's just so much variety it's hard to start. French cuisine isn't like Italian or Chinese that's been shoehorned into 4 or 5 dishes.

>> No.7763982 [View]
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7763982

>>7763898
Well there's Escoffier (that I think Anon up thread is referring to re. "Codifying"), but what has always appealed to me about French cooking is that most of the best dishes are essentially peasant food, prepared with care and elevated to the highest level

>> No.6272596 [View]
File: 1.25 MB, 1764x1122, Cassoulet.jpg [View same] [iqdb] [saucenao] [google]
6272596

Is cassoulet the GOAT stew?

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