/ck/ - Food & Cooking

>>20026457
>>20026468
>buy 800, and double sided so you have more options
>no, retard, just buy 1000
good ol dunning krugers
I agree with not getting a jig, though. Takes like 30s to get a knife going again at 240 grit. When I'm feeling fancy I'm bringing out 400, 1200, and finally 2000

>speaks out against israel
>instantly stops getting promoted or talked about anywhere
>has to do shit like this to get people to notice him

>>19681851
I'm fucking dying holy shit

>>16883357

>he cooks his eggs

>>15220466
>St.Moe's hospital for the criminally gay

>>14922960
>ass slap solo

>>14601841

>>14562264

>voluntarily going to Texas

>>14524661

Imagine being a peasant

>>12752791
Hello fellow glutard

>>12599704
Congrats. You've proven around 30% food cost again? 30% Cost of goods removed from your revenue?

GROSS PROFIT means nothing to a restaurant as it is not the same as PROFIT. Once you subtract everything else a lot of places are in the red; successful ones are lucky if they clear something under 10%. You're better off opening a carpet store.

>>12476432
I'm laughing so hard I'm about ready to vomit, but yes, spices do well to hide the smell of poo hands and spoiled everything. That's why a lot of cultures stew and curry things to flavored babyfood.

>>11767986
The little girl could've been an accident, it seems like she just tried to assail the teen before taking them off to find more victims in a deranged fit.

>>11630187
Is this the reason there's so much "British food bad" threads? Amerifats travelling thousands of miles to eat Nandos and fish and chips thinking it's the best food we have to offer?

>>10904573
You son of a bitch

Vegans BTFO.

First time in a few years I've liked France.

>>10423435
>>10423589
Idk but I laughed too. I assume all electronics have to have a security code be put trough like with liquor.

I can just see one of the chubby girls that works there going, "Sir, really?"

>Peeps trying to spam their way to the top
>Unemployed Brownies posting in high volume, not realizing superior Creme will wreck them when they get off work in a few hours

>>10380540
>my plain vegetables could use something, how about a drizzle of fat and some salt
GENIUS.
>my plain popcorn could use something how about a drizzle of fat and some salt
FATASS AMERICANS.

You Euros never cease to amaze.

>>10166871
>several days worth of calories
The eggs are only about 2700. Even with mayo I doubt it comes to 2 days.
>>10166800
45, half of 70. 7000 calories. Millennial (Gen Z) much?

>>10077070
I've lived in several states and visited many others. Some McD's had pretty good fries but as a whole they were manned by negroes who could barely speak english, let alone cook a frozen potato.

>>9843653
I don't consider myself an actual alcoholic, in spite of what you may think of me having just read that. But I thought this was al/ck/.

>Liquor is something to avoid if you are an alcoholic
anyway thanks for the advice, really makes you think

>>9712684
I'm an easily pleased person.