/ck/ - Food & Cooking

>>19328446

>this is the guy who criticizes your meals on the cooking forum
>this is the guy who makes fast food threads

>>19309524
>>19309534

Nothing is wrong with CI, people are just faggots about it
>noo you cant cook acidic food in it
I used mine to make Shakshuka every weekend with no issues
>noo you cant use dish soap
Thats because older dish soap used to contain lye, which is corrosive enough that serial killers use it to help decompose their victims
>you have to season it with cold pressed virgin flaxseed oil and put it in the oven for 2 hours with a thin layer at 450F and repeat this process multiple times, of course, only after using a power tool to sand it down flat thats the only authentic way
No, you can literally just use it for bacon only for one month and it will be fine

Cast iron is great, but it's a $20 piece of metal, people need to stop being retarded, you can't fuck it up short of throwing it into Mount Doom. That said once I got a real job I replaced it all with All Clad and Le Creuset

>>18299080
Just.... why?