/ck/ - Food & Cooking

>>15428372
It depends on the shark but most cheep fish'n chips is made from flake which is miscellaneous shark meat. it's not a flavourful as haddock but it's not dissimilar

Now if you're eating some kind of fantsy pance rare shark that lives like 60 years eating rotten whales and refugees you might get a different flavour profile

>tl:dr; batter and fry, pan sear with butter and goodness, grill, broil, it's all good