/ck/ - Food & Cooking

>>15103611
You're good to go the moment you have good broth. The rest is pretty straightforward.
A few examples:
Penne with Saffron (broth, onions, butter, penne, parmesan, some saffron)
Short pasta with salsa real (white bread, milk, flour, broth, white wine, butter, carrot, onion, parsely)
Any cream soup (squash would be seasonal)
risotto of any kind
rice with sauce and veggies (or curry)
or if no broth is available, milk is already extremely versatile
gratins, soups, pastry, cream sauces, mashed potatoes, literally X with bechamel is fine.