/ck/ - Food & Cooking

Depends on the region. I only know north and central.

In the north it's mostly baozi and they have a pancake called jian bing which is a huge pancake folded up with sauce and egg inside. The pancake is the best thing.

In central China it's more varied. You can get baozi, fried baozi, wontons, but the main thing is noodles. You can get noodles in soup, or dry noodles. The dry noodle dishes are really nice; much better than the soup ones. They boil the noodles in large vats of water, drain them, then mix them up with a variety of sauces, powders, chopped pickles, coriander, spring onions, etc., varying from place to place.