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/ck/ - Food & Cooking

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>> No.12541301 [View]
File: 188 KB, 1024x678, Boudin-Louisiana.jpg [View same] [iqdb] [saucenao] [google]
12541301

>>12540980
For a second there I thought you said it was boudin day and I was excited

>> No.9781913 [View]
File: 192 KB, 1024x678, Boudin-Louisiana.jpg [View same] [iqdb] [saucenao] [google]
9781913

>>9779757
I know euros have blood sausage and whatnot, but legit Louisiana boudin is a pretty unique thing..

>> No.8079342 [View]
File: 192 KB, 1024x678, Boudin-Louisiana.jpg [View same] [iqdb] [saucenao] [google]
8079342

>>8074600
Can't think of much that would be that bad in Texas.

Maybe boudin or crawfish from our eastern parts.

Potentially lengua, tripe, and other Mexican offal dishes from the south.

I'd imagine in the panhandle they eat a lot of kraft singles and consume many a Bud Light.

And if you're in Austin, you might have to eat the occasional homeless person or hairy feminist vagina.

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