/ck/ - Food & Cooking

First of all we cook a lot. Breakfast are extremely light. Croissants, chocolatine or pain au raisin are not an everyday thing and we mostly drink black coffee without sugar or a glass of milk when you are a kid. For the meal it depend but a standard french meal contain bread 2 small pieces 50% of the plate is vegetable like cabbages or green beans, peas ect. Then we have 25% of rise, potatoes, beans, then you have 10% meat like chicken, liver, steak ect. The rest is a glass of wine, cheese and a coffee. Same for the dinner but replace the vegetable with a soup and cut the meat out. Also at 6 pm you have the apéro, in the south we drink pastis and wine some of the old folk drink st germain and chartreuse and the really old drink creme de menthe and suze. The north is the same but change the pastis for eaux de vie because they are fucking alcoolics. The picture is a typical "repas du dimanche" on sunday french tend to eat chicken or if you live in the countryside pigeon or any small bird that can be hunted. French people have an extremely diverse diet and our ex colonies like réunion or Guyane have some amazing recipe lile sarcive and rougail saucisse.

>>14923887
Look tasty enough ! Here what i ate yesterday.

Post and rate each other foods.

Roasted home raised pigeon with potato cubes. Homemade bacon and roasted cèpes and tartine of pigeon heart liver and juniper.