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/ck/ - Food & Cooking

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>> No.6066752 [View]
File: 212 KB, 512x512, eggPlant-v12.png [View same] [iqdb] [saucenao] [google]
6066752

I bought 1 awbergina (sp?) A few days ago and it is just starting to get soft.

What can I make with it?

>> No.5991786 [View]
File: 212 KB, 512x512, eggPlant-v12.png [View same] [iqdb] [saucenao] [google]
5991786

"versatile" vegetable my ass; anything it's in is either a watery bland waste or tastes like an ashtray.

>> No.5924989 [View]
File: 212 KB, 512x512, eggPlant-v12.png [View same] [iqdb] [saucenao] [google]
5924989

Time for a puzzle /ck/:
>freshly made chicken stock
>chickpeas
>roasted eggplant
>two loaves of bread - Italian style bread, one is full of diced shallots
I could make a curry with the eggplant and chickpeas, or make soup to go with the bread - but what do I do that makes all four items go together well? Assume that all possible spices and ingredients are available or accessible.

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