/ck/ - Food & Cooking

>>12282700
>definitive napoli, roma and sicily

3 different methods.
This is naples approach to a standard margherita.
It's actually somewhat useless to post images, because the point is the taste + consistency + ingredients, all things that don't translate well visually.
You can cut the crust in half and spend 5 hours being like BUT THE BUBBLES ARE JUST PERFECT THE NUMBER OF BUBBLES MUST BE X IT HAS TO BE PERFECT REEE, and you can, but it won't automatically translate into a better pizza.
Eat that shit, taste it, then draw your own conclusions.
But the joke is that unless you're italian your conclusions don't matter, obviously.

>>11033766
this nigga is right

a nice margherita can't be beaten