/ck/ - Food & Cooking

>>17495178
keep it up

>>15954519
>>15954673
According to my notes:
>2017 Taetea (sheng)
"...Fuity and light, almost jam-like in aroma". Wild buzzing texture on the tongue, bubbly, creamy. However, flavor was more woody/malt. It was one of the the most satisfying teas I've had with regards to the supreme texture and pleasant aroma, but I wrote about wishing to get more of those aroma notes down the palate somehow. Either way, a solid cake.
https://www.fullchea-tea.com/taetea-2017-raw-pu-erh-tuocha-sheng-puerh-tea-100g-p0669.html
>2017 Taetea V93 (shou)
Aromas were caramel and sugar, toasted biscuit/wood. I wrote that the leaf and liquor aromas were 'delectable', but couldn't get any of it on my palate or retronasally. Smooth texture and some sweetness when infused for a longer time. I called it a 'mature' flavor.
https://www.fullchea-tea.com/taetea-yunnan-puer-tuo-tea-2017-v93-shu-puer-tuocha-100g-p0458.html
>2005 TuLin Phoenix (sheng)
Smoky maple and mossy. Some pleasant variety of aromas, but everything was so subtle that I couldn't really enjoy this one.
https://www.fullchea-tea.com/tulin-phoenix-2005-chinese-puer-tea-phoenix-premium-raw-tuo-cha-aged-tea-100g-p0492.html
>2018 Haiwan Lao Tong Zhi 9978 Batch 181 (shou)
Had some sense of brown syrup, not bitter, hard to find central flavor. I tried this again recently, and the consistency and flavor were a bit easier to work with (especially since I brewed hotter and longer), so it was more enjoyable. I'm not blasted away in amazement, but it's not bad.
https://www.fullchea-tea.com/2018-yr-shu-puer-cakes-lao-tong-zhi-9978-batch-181-ripe-pu-er-chinese-tea-pu-erh-tea-yunnan-357g-te-pc01-aged-puerh-best-organic-tea-p0244.html
>Gift bag trash (mixed)
Don't buy it.

>>15654944
>home made stuff is better than what they serve in stores/restaurants
Well no shit, anon. If I took the time to learn and make sushi, it'll be better than what Japan would serve in the market but that's not what I was talking about. Too many firsties go for takeout, so when they eat something that's advertised as American, most wouldn't bother to think that the shit they ordered is better at the location it was made OR just make it yourself.
>>15654961
Yeah, bad example. I was just naming a particular cuisine for this post's sake. I should've been more general about it.

>>15484233
Helo fren, I make trash brews and have spent $85-$90 on tea and teaware. I dislike every time I make tea because it does not turn out wel. I hope I become better. God luck with the brews fren.
>>15484204
Black. Stew it hard and hot for a long time.

>6 flour tortilla wraps 1.49€
>1 bag of pre packed salad 0.99€
>400gr chicken breast 2.99€ (x2)
>2 red bell peppers 1.25€
>6 x 25gr garlic butter 0.99€
>500 gr cheese 1.99€

Total cost: 12,69€
Cost per wrap: 2,15€
Chicken per wrap: 133gr.

I really like making and eating those but is that even worth it?

I don't use all of the garlic butter. Probably only 2 x 25 gr packages for 6 wraps.

>>10279891
Who is this banging with bitcoin?? first time hearing...

>>10083353
hellu fren, Tefal is of gut fryin pan.

>>9371096
>tfw drink a gallon or more of water daily
>have to constantly pee at least once every hour

At least my piss is crystal clear.

Regular Hamburger with nothing on it
>I only got the buns without the patty