/ck/ - Food & Cooking

>>19531176
Reviewbrah has never been /ck/, so your opinion doesn't matter. And OP is just shitposting. The closest thing to a "/ck/ sanctioned [lol] burger" is pic related.

I don't think I've ever seen a cookalong take a nosedive as quickly as this. For reference, pic related is what a "/ck/ style burger" looks like.

Properly cooked burger.

>>18541356
> is there a tldr?
It’s okay to eat a burger with a little pink in the middle. It’s good, and you’re about as likely to get sick as you are from eating an over-easy egg.
>>18541361
> hand chopped hangar steak
I’ve never seen that. I’d assume you’d want to chop it pretty fine?
>>18541436
>no you’re wrong because I actually do make steak tartare from filet mignon just like you said!
Seriously, dude. Ask the butcher if he can put aside any scraps from portioning the tenderloins, or just ask to buy the fat end piece. You’re literally buying the most expensive cut of meat in the shop for absolutely no reason.
>>18541462
I only have one funko pop. I’ll see if I can find a picture with a burger in it (rule #116 98 97 110 111 110 : if a thing exists, there's a picture of it with a burger).

>>16105931
This is what I cooked for dinner, by the way. Just my old standby burger; a nice medium rare.