/ck/ - Food & Cooking

>>20048388
>I really want to try pierogis. Sounds delicious

>>19862433
> Mrs.T's

1st generation Polish-American here and those suck.

Look for pic related.

>>18979540

(different anon here and) My Depression Era/WWII generation Polish immigrant mom made potato and farmer cheese pirogi, blueberry, kapusta/ground beef/mushroom and occasionally plum pirogi.

IMO the best frozen brand of pierogi are Kasias.

>>18565341

The Kasias brand frozen pirogi are pretty good but I can't find them at Meijers or Oakridge?

Also, with frozen blueberry and other fruit pirogi that are boiled, don't try to break apart any pirogi that are frozen together, as you'll end up with a hole in the dough and water will leak in when they're boiled, ruining them. Let them defrost first in the fridge or just leave them on the counter, the package is airtight.

>>17060588

>>15432239
>What the fuck do you eat these with?

Pirogi can be eaten by themselves or with fried onions, bacon and some sour cream on the side but you can use them in any meal as a starch instead of potatoes or pasta.

>>15366585

You're supposed to put the frozen pirogi in the fridge the night before so they're not frozen when you cook them, otherwise, frying them in a covered pan on med/low heat is the right way to cook them up (unless you get fruit pirogi like blueberry, then you boil them).