/ck/ - Food & Cooking

>>12309004
jinro is pretty standard for soju. jinro24 is classic but their chamisul bottles tend to be sweeter imo. either are pretty cheap and available at your local asian grocery.

I'm currently enjoying ginza no suzume which is a barley sochu. about 15 bux and a bit harsher than the Korean stuff but much smoother than moresovodka. I've had a few other types but the names weren't memorable. you'll find that stuff in Japanese groceries than generic asian ones. if you don't like it try varieties made from sweet potato or buckwheat.

whatever you end up trying have fun!