/ck/ - Food & Cooking

>>20276416
This is the (only) correct answer

>>19585983
>thick yellow split pea soup with smoked ham

>>19215542
it's frozen pickle juice for me. Just as tasty and satisfying as the pickles.

>>19164303
>meringues

>>18410184
>pistacio

>>17965460
>tfw you take a small bite of horseradish and you can feel your sinuses getting cleared out

>>17926239
>when the crust are crunchy and almost taste like deep fried bread
I don't know why, but the pizza hut here have the best tasting crust.

i use my left over bolognese sometimes in a bun

it usually reduces quite a bit in the fridge

>>17752235
>the ones that look like little blackberries and raspberries with crunchy candy on the outside and chewy centers

>>17150070
Yes it tastes fantastic

>>16340427
>still slightly moist

>>16291786

>>15397378
>Got 50 boxes

>>15090514
>34 years old
>no DUIs
>been doing it since I was 19

thai basil duck

https://www.livinginperu.com/peru-wins-again-best-culinary-destination-in-the-world-title-for-7th-consecutive-year/?fbclid=IwAR06zI2FVwc1IogFLGDQ_pma3kw3t9DUT-SaVaRP75WFjfsIDbo9bS-WS0M

>>12662418

>>11425903
I'll take your biggest leather daddy and a stiff ass whipping with a side of hot oil and forced sodomy. Also can you turn me into a writhing cum puppet still or is that out of season? Oh! And cage me if you can. Thanks.

>>11378607
Fuck yea

I don't care for the waste they produce but ultimately my gripe with them is that you are limited to weak coffee. I like super dark and borderline burnt ashfault tier coffee. Especially if it's cold. I pretty much like the worst coffee physically possible. Dunno why.

>>11347938
>mfw just tried this for the first time
Oh baby

>all the mcdonalds near me never put salt and pepper on their patties
>when you find that one mcdonalds that does and notice what you've been missing your entire life
I don't know what it is. I like McDoubles with that shitty onion flavor and the way all the processed flavors come together, but as soon as you bite into a McDouble that has their burger seasoning on it it completely blows me the fuck away. It's like that super secret ingredient that brings everything up to another god damn level.

It's a shame that it's rare as fuck.

>>10893764
2100. made spaghetti carbonara tonight. it was good but it was filling

Baklava is the good shit, might have to make some soon.