/ck/ - Food & Cooking

>>14324915
>work as a linecuck
>boss adds 'extreme thickshakes' to the drinks menu
>including a milo one(choc syrup + milo + cream on top)
>at least 5 cunts a day come in and order it
>"oh i havent had milo since i was 12, it was the best!"
>glasses always come back half full
lets be real lads, this shit just tastes like chocolatey sourdough. the only people who think its good are children who will eat literally anything that looks remotely like chocolate and overly nostalgic boomers who havent had it since they were kids.

>>13972046
>For instance, I have vegetable oil, but if its been used in frying before, is it rancid enough that it imparts its impurities in the cake?
use clean oil lad

>typical tuesday
>slow day, spent the afternoon doing prep, only 20 booked in for dinner
>small-medium size slightly upmarket 'continental european' restaurant in australia
>cruising through service, get a few free minutes at ~7:10 so i have a comfy ginger beer
>('nose beers' are for weekend shifts in amerimutt land, we more chill)
>people mostly ordering pastas and tartiflette, comfy life
>7:30
>boss gets a notification on his phone, says its grindr related
>straight up leaves
>flaming faggot, does things like this and goes into way to much detail on his sex life, but he pays good so i dont care
>just me and schoolboy dishie on, table of 6 to come in at 8 30
>ezpz
>put him on salad and prep duty
>table of 6 comes in a bit late
>a random showing of 13 men come in a few seconds later, some after party from a work function
>all in suits but noticeably sloppy, makes things easier because they cant tell im serving them slop
>dumb bitch waitress brings in all 19 covers at same time
>fuckme.gif
>start frying off the meats etc, oven is full, had to cram in 3 pans into each level(tall vertical oven for those of you not in the industry, nothing like your home one)
>dishie peeling carrots, didnt have anywhere enough prep ready for this shit
>using a paring knife because he is a tard who 'couldnt find the peeler'
>slips
>a good 3cm of the knife tip is stuck in the fleshy part of the palm at base of thumb
>dont know how thats even possible, he is a fat fuck from eating the meal remnants though, lots of shit for the knife to get into
>no clue what to do, if it needs wrapping or something, should knife be pulled out?
>give him a bag with some ice, give him my phone in his other hand, tell him to fuck off and call an ambulance or his parents or something

>1: throw the meme pan in the bin
>2: go buy a real pan
>3: cook with 0 issues ever

>>10971256
it's your body that'll suffer the consequences, oh well

>>9970490
>smart people walk west BRO
that is probably the dumbest historical theory to the known world, makes pol look intelligent