/ck/ - Food & Cooking

>>14883160
thats a bummer man. i heard analyst morale (and pay lol) was super low. you should switch to another agency or go contractor

know ur value fren

>>13840671
>filename reveals op created the image

Best tea for kombucha brewing?

>>11447890
Meu filho

https://www.youtube.com/watch?v=R3JetOoEngs
Marinades will vary pretty wildly, but the technique with the fan is a good one. This time of year is (usually) pretty dry and cold which is good for jerking.

P.S. bring back the Estado Novo portufriend

>>11219248
I made a general statement as I was not going to go into chemical properties of various detergent compounds, abrasive coefficients, grits, the physics of debriding vegetable polymers, animal polymers, non-food polymers, or why you shouldn’t hack at your cookware with broadswords, air hammers, spatulae, sand blasters, lasers, or even live squirrels coated in glass powder and sulfuric acid.

You can degrade your coating through the use of detergent (non-specific, see above), water (or other fluids of varying Ph levels), and force (variable, see above). I would never presume to overestimate the intelligence of some of the mongs on this Tibetan basket-weaving forum. Some of these readers cook and eat chicken trendies with the same balisong knife.

>>11124609

More like:
>Italian women
>women

Italians just have a harsher strain of the female condition. Not as bad as Jewish women though, oy vey!

>>10970448
nibba, they're all nasty