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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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>> No.16324908 [View]
File: 1.72 MB, 426x240, Sichuan Braised Chinese Bamboo Rat (Rhizomys).webm [View same] [iqdb] [saucenao] [google]
16324908

>>16321181

>> No.16255699 [View]
File: 1.72 MB, 426x240, Sichuan Braised Chinese Bamboo Rat (Rhizomys).webm [View same] [iqdb] [saucenao] [google]
16255699

WANG
A
N
G

>> No.16101032 [View]
File: 1.72 MB, 426x240, Sichuan Braised Chinese Bamboo Rat (Rhizomys).webm [View same] [iqdb] [saucenao] [google]
16101032

>>16101016
He doesn't show the killing anymore because a bunch of western fags tried to cancel him over it

>> No.16000424 [View]
File: 1.72 MB, 426x240, Sichuan Braised Chinese Bamboo Rat (Rhizomys).webm [View same] [iqdb] [saucenao] [google]
16000424

What I really want to see is a full cycle food blogger
So they only eat that particular food then they shit it out on their backyard or preferably in front of the restaurant.
From there they meticulously analyse the stool, perhaps setup a time lapse camera to watch it decompose also

>> No.14836457 [View]
File: 1.72 MB, 426x240, Sichuan Braised Chinese Bamboo Rat (Rhizomys).webm [View same] [iqdb] [saucenao] [google]
14836457

>>14836411

>> No.14755929 [View]
File: 1.72 MB, 426x240, Sichuan Braised Chinese Bamboo Rat (Rhizomys).webm [View same] [iqdb] [saucenao] [google]
14755929

Chef Wang the only real contender here.

>> No.14747183 [View]
File: 1.72 MB, 426x240, Sichuan Braised Chinese Bamboo Rat (Rhizomys).webm [View same] [iqdb] [saucenao] [google]
14747183

More based wang

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