/ck/ - Food & Cooking

Anonymous Wed Feb 12 17:33:22 2020 No.13650524 [View]
File: 1.25 MB, 1080x2220, Screenshot_20200212-223226_Gallery.jpg [View same] [iqdb] [saucenao] [google]

>>13650465
Dunno really, I used half as much mirin and sugar as I did tamari. But i also did it all on the stove top instead of in the oven and cooked it over 3 hours slowly.
This was my first time doing it so I'm not sure why it would be darker than yours specifically.

Cut and browned an extra slice, to make sure it passed quality control.

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/ck/ - Food & Cooking

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