/ck/ - Food & Cooking

>>11989901
Your probably not wrong this is just the first time I ever tried to make any type of hot sauce. I wasn't even initially trying to make a hot sauce I first made essentially pepper sauce last paste with a couple of small containers of ghost peppers and scorpion peppers that I bought; put them in Mason jars. after a while when they are getting low decided to just combine them in a clean hot sauce bottle that I had. due to the heat I know I will not going to go through it very fast and I was worried of it going bad before I could finish it so I was like I'll just had some Sriracha what could go wrong.

>Zoomer soyboy

I have three hot sauces that I use: Tabasco for breakfast and when i just want a bit of heat, Sriracha for when I want a little more heat or on Asiany dishes, and dead scorpion when I feel like punishing myself. Been to lazy/ poor to have a sweeter flavorful sauce.

I don't care if sirracha is a meme, shits good.