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/ck/ - Food & Cooking

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>> No.5110658 [View]
File: 72 KB, 610x458, Reuben 4.jpg [View same] [iqdb] [saucenao] [google]
5110658

Brent's Deli. Los Angeles.

The Black Pastrami Reuben. Unique meat flavor. Masses of kraut and dressing concealed BETWEEN the meat layers. And it's a monster.

10/10. Seek it out if you're ever in L.A.


>>5110648
Food culture changes. All along the west coast from Washington to New Mexico, interchanging Pastrami is common in diners and restaurants. From chains, like Shari's, to unique stop-ins like the one I just mentioned in L.A.

At this point, both meats are acceptable - but if both Pastrami, AND coleslaw are used - it's a RACHEL. It must have sauerkraut to be a Reuben.

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