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/ck/ - Food & Cooking

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>> No.9821278 [View]
File: 299 KB, 631x481, 1493528949659.png [View same] [iqdb] [saucenao] [google]
9821278

Y'all's dough arrives at your store frozen, right? I know Pizza Hut's and Papa John's does, just never talked to anyone who worked at Domino's.

I haven't had Domino's in forever just because I'm a fellow pizza-slave, but for a regional chain, but do y'all use corn meal instead of flour when handling dough? If so, do you know why?

Since you're a driver, do you carry anything for protection? When I was a driver, I carried a pistol in my car, even though I worked in a nice area - better to have it and not need it sort of thing. Since it was a mom and pop place in Texas, I went shooting with the owner a bunch of times and it was cool. If you were to defend yourself while on the clock would you get fired?

Thank you for not only having the option to cheese a pizza anywhere from light all the way up to triple or quadruple, but the extra cheese is actually a decent amount. When I started working in pizza, it was at a local mom and pop place, and the owner always said, "if they're paying for extra cheese, they're going to get their money's worth," and would load the pizzas down. It pisses me off whenever I order pizza with extra cheese and it's barely a sprinkling of cheese over the toppings. Pizza Hut is the fucking worst about it and Papa Johns is a bit more liberal with it, but it still ain't much. Hell, my store does something like 1.5oz for a 15" large pie as extra cheese (the standard amount is 6oz, so a total of 7.5oz).

I know cheese is one of the most expensive parts of any pizza, but shit, if I'm paying for it, give me my money's worth.

Lastly, y'alls sandwiches are deplorable and I really wish the Chicken Kickers would come back.

>> No.9155144 [View]
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9155144

>>9155083
Eggs are basically to birds as milk is to mammals, why would you think it's for humans?

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