/ck/ - Food & Cooking

For the chicken:

2 Thighs
Soy sauce (about 2 tbsp)
Garlic (to taste, I did a bit less than a teaspoon)
Pepper (Dash)
Paprika powder (Dash)
Onion Powder (Bit less than a teaspoon)
Honey (1 teaspoon. Get proper honey from a beekeeper, trust me it makes a difference)
Chili powder, dash
Ketjap Manis (Sweet soy sauce, sorta? Half a tsp)
Mix well, pour over the thighs and let it marinate for atleast a hour or so.
12 minutes in Airfryer at 180c

For the rice:

1 part rice to 2 parts water
Tumeric, Garlic, salt, chili powder
Bring to boil
Turn flame to lowest setting
Let it simmer for 10 minutes, scoop around halfway through
After ten minutes check if liquid has been evaporated, if not, stir again and let it simmer with the lid on until the liquid boils off.
Fluff rice and let it rest for 10 minutes

For the spinach:
Get box of frozen spinach
Chuck cubes into bowl
Nuke in microwave for 7 minutes
Stir at 4 and a half minutes.

Wa la.