/ck/ - Food & Cooking

>buying butter when you can make it from cream

This is even worse than people who use marinara sauce from a jar, yet I'm sure most of you are doing it. Seriously, you can't even figure out how to whip heavy cream until it begins to solidify?

I'm glad that real food forums exist so I don't have to deal with the level of incompetence on /ck/. Go back to making ramen threads, I'm never coming here again.

For just general purpose use in the kitchen; sandwiches, fried eggs, baked potato, etc...

What do you use?

What butter do you use for just everyday use? For example: Spread for toast?

>98% fat free Campbell Chicken Soup
>ate two servings with half a butter stick, random spices and two chicken bullion cubes
>alone NEET
>with diarrhea
>No. 4
>can't cook for shit
>shares this with /ck/
>everythingturnedoutbetterthanexpected.jpeg

>>3853623
you butter be joking

FGSFDS

U GUYS

I'M OUT OF BUTTER

WHAT THE FUCK DO I DO?

I'M FREAKING OUT, MAN

I'M FREAKING THE FUCK OUT.

>>3716846

You forgot something, butteh.