[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

Search:


View post   

>> No.6918525 [View]
File: 459 KB, 1024x768, bigbacon.jpg [View same] [iqdb] [saucenao] [google]
6918525

Oh shit.

Oh my god. I've never had bacon like this before. If only I had the goddamn money this looks so ridiculously good.

Muh dick

>> No.6645446 [View]
File: 459 KB, 1024x768, 1314489806419.jpg [View same] [iqdb] [saucenao] [google]
6645446

>>6645429
Fuck wet brining, all he needs to do is put a nice rub on it the night before.

Memphis gold dust from here:

http://amazingribs.com/recipes/rubs_pastes_marinades_and_brines/meatheads_memphis_dust.html

Also, he needs to do baby backs as spares take forever, and babys you can basically just grill and they'll come out great. Spares require low and slow.

Navigation
View posts[+24][+48][+96]