/ck/ - Food & Cooking

Actual real answer from a real german:
you slice it really thin and salt it really good and eat it immediately cause it goes soggy fast

imagine a giant round hard cucumber

>>13649200
You should learn to carry your cultural heritage with a certain pride. Remember, you are part of the country that literally leads the good guy alliance, regardless of what (mostly american) shitposters and chinese propagandists might try to tell you.