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/ck/ - Food & Cooking

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>> No.18182494 [View]
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18182494

>be me
>try to make pick related but with Viennese Schnitzel
>ignite pan
>realize that a lot more oil is in there for frying stuff
>have to wait ages for it to burn out
>pan wrecked
>order pizza

>> No.16857133 [View]
File: 903 KB, 1284x2553, Steak al Poivre.jpg [View same] [iqdb] [saucenao] [google]
16857133

>> No.13035782 [View]
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13035782

>> No.12876173 [View]
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12876173

>> No.12391605 [View]
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12391605

looking for similar recipes to this
being the turbo retard at cooking i am if you can dump any other info graphs like this that would be great

>> No.12245457 [View]
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12245457

>> No.12147915 [View]
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12147915

some brewskis brother none of that fagjuice yeeyee

>> No.12088492 [View]
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12088492

>> No.12022926 [View]
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12022926

recipe general
post recipes from anything or in any 4chan-supported format. share family secrets.

>> No.12013171 [View]
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12013171

I got a couple good ones

>> No.11249771 [View]
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11249771

>>11249746

>> No.10209702 [View]
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10209702

>> No.9539471 [View]
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9539471

>tfw come back from bar
>gf wants soup
>no places open
>have instant mash potatoes, a bunch of butter, spices, common mushrooms, frozen onions, and a limited amount of time

So:
>boiled water to try to create an environment to fluff the instant potatoes
>sweat onions out in some olive oil, drain, keep the gainz in the pan
>create the mash potatoes with the hot water, the instant, and a bernie sanders amount of butter to make up for no milk
>dash of salt
>combined the mushrooms, some water, the Frankenstein potatoes, some more salt, and a cover to let the mushrooms create something
>let it cool, put in bowl
>she loves it but says the mushrooms were a little undercooked

What the fuck am I supposed to do? Any ways I went wrong?

>> No.9317705 [View]
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9317705

>> No.35049 [View]
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[ERROR]

>>34997
or fancy

>> No.8598896 [View]
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8598896

>>8598886
This is what I get for not looking at the latest post number.

>> No.8299801 [View]
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8299801

>>8299798

i'm just dumping stuff i found on /ck/ threads

>> No.8084674 [View]
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8084674

>> No.7715039 [View]
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7715039

>>7712883

>> No.7240438 [View]
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7240438

>>7239316

>> No.6953466 [View]
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6953466

>> No.6883115 [View]
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6883115

QTDDTOTT

The text under the 4th pic says "removing (the meat) to foil".
Does that mean just putting it in tin foil or is it some culinary term I'm not aware of ?

>> No.6880552 [View]
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6880552

>>6880537
Not OP but thanks, that's some great beginner stuff.

>> No.6700386 [View]
File: 903 KB, 1284x2553, steak au poivre.jpg [View same] [iqdb] [saucenao] [google]
6700386

How can I make a good philly cheesesteak /ck/?
Alternatively a french dip would be fine. Everything I've tried is so-so so far. I just want a good meat-and-cheese sandwich

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