/ck/ - Food & Cooking

>>12231640
ignore the trash in this thread who shit on this because they are smug snobs
most people dont/wont/cant make their own stock, and these are cheap and function about the same.
they are perfectly fine to use, just dont add any additional salt to your dishes as these fucks are as salty as a redditor being called a soyboy.
if you want a better alternative thats just as inexpensive try pic related or some other brand
>worrying about chemicals
sigh. the ingredients are on the back, look them up if you want to micromanage every single ingredient.