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/ck/ - Food & Cooking

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>> No.14929917 [View]
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14929917

I made a basque burnt cheesecake but I think I over cooked it. It was still jiggly when I took it out but it tastes too set up and not as creamy as I was hoping. I used a 9" pan instead of the 10" one called for also it didn't get as "burnt" as I would have liked.

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