/ck/ - Food & Cooking

>>19478276
My local place has moved all the loyalty card shit onto an app, so now instead of having to wait while the boomer in front of me fumbles with a plastic card, it's
>cashier asks if they have the loyalty thing
>they say yes, then blue screen for four seconds while they remember where it is
>pull out the phone
>flip open the cover that they all use for some reason
>peer at the lock screen
>remember their passcode
>poke around trying to find the app
>sign in to the app
>poke around trying to find the voucher screen
>hold the phone out to show the cashier as if they're gonna fucking scan the QR code with there eyes
>cashier redirects them to hold it under the scanner
>struggle to understand that it goes under the red light
>cashier does it for them

>local supermarket replaces nearly all of the checkout lanes with a self-checkout paddock
>huge lines for the remaining lanes now
>fine
>start checking out, try to look up a courgette on the produce list
>not there
>oh, you have to weigh loose produce separately sir
>they have a little extra weighing station in the corner
>trudge over, get a fucking sticker for the courgette
>try to weigh an aubergine
>not on the list
>oh, those are sold by count sir

>>14962447
>Making something cooked slowly, like chili or red beans and rice
>taste for seasoning
>cant taste or smell a fucking thing because you've been in the kitchen for so long that your brain just shuts the smell out because its background noise at this point

>YouTube thread
FUCK
OFF

>chef uses the word sexy to describe a food