/ck/ - Food & Cooking

Anonymous Tue Oct 27 12:12:31 2020 No.14969424 [View]
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>>14968816
>>14968827
>>14968820
Thanks.
I made it according to Just One Cookbook. I use those precooked ramen noodles packed individually (not instant ones). For that one, I maybe cheated a bit on the broth using Knorr chicken stock and dashi. But the pork (chashu) is the real deal.

This one is miso ramen with bok choi and corn. I made it when I had friends over, so I made chicken broth from scratch.

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/ck/ - Food & Cooking

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