/ck/ - Food & Cooking

Dill-meat, mystery meats in dill and milk based sauce.

>>8077632
Matje herring? That's pretty tame.

>>8081462
I don't get whoyou Anglo-Americans have a taboo on this, it's good, strong tasting like elk. Gives a good taste if mixed about 1/3 with pork.

>>8081661
>>8081682
Not the taste, but the mounth-feel.

>>7914381
I'm a Finn and know this too.

It's sailor food, so it's common among the port cities in most of the Baltic sea reagion.

There is how ever another dish: dillkött / tilliliha / "mystery meat in dill and milk sauce". I think it's not bad per se, unlike many other people, but it's also certainly something I would never ever prepare voluntarily on my own for myself or for my fellow man.