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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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>> No.11884211 [View]
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11884211

>>>11878634
the pulp is transformed into a white sludge using industrial chemicals for long term storage. when its ready to be used its remixed with dyes and flavour packs and mixed with juice thats also been sitting in vats for up to a year.

ironically frozen juice from concentrate is way better and fresh

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