/ck/ - Food & Cooking

>>20360837
>third worlders have to "prepare" their toilets

How do you know they're not lying on the nutrition label
There's no way someone checks every food

>>18022557
>Like I tell him about the indie cereal scene, my vintage Kellog posters at home, the whole nine yards. Like might as well now that I’m already explaining it, right?
>Like I tell him about the indie cereal scene
>the indie cereal scene
what in the fuck are you on about?

leftover arugula and serrano ham pizza.

>>17749192
>sing pissers
what about those of us who pee in the balcony? also im glad for you anoin

how do you plan to survive the coming storm of food prices? this is the tip of the iceberg my friends, remember beef and fried chicken

for me my plan is for
>eggs
>whole potatoes
>beans
>bacon
>veggie juice

to make up 50-70% of my diet, i can afford bacon with the others being so cheap. splurge on a sale every now and then

>>17241555
>$30 a pack

where the fuck do you live?

>>16474588
>this dude has a wife and i cant even get a GF

diet bros, how do you deal with the hunger? i just woke up from a nap but dont want to eat case im trying to lose weight but i am HUNGRY

>spend an hour cooking
>food tastes like a mediocre restaurant at best
>entire kitchen smells like smoke
>have ton of dishes to wash
>have entire kitchen to clean
>have leftovers to deal with
>usually throw out a lot of meat or veggies because it goes bad before you can use it
what the fuck is even the point? just go pick up a burrito or burger or sandwich or something for fuck's sake. I can understand if you may enjoy cooking as a hobby, but having to cook for every meal is misery.

>go to New Orleans
>go to French Quarter
>go to this shithole called Frank's
>Waitress is pushy, gets father to order alcohol he doesn't want
>We get artichoke dip as appetizer
>fucking microwaved dogshit
>Order oyster po' boy
>only one bite in, tastes rancid
>fries are bland
>didn't dare take another bite of po' boy for fear of food posioning
>most of us don't finish our shitty meals
>spent $200
>we leave $10 or so on the table for the tip
>later in the day, looking at receipt
>they automatically calculated a 20% gratuity and didn't tell us

Imagine being a crab, surviving along the sea floor for several decades. You are constantly evading octopi and other marine predators but are forced to bear witness to your less agile brothers and sisters falling prey to them around the clock. You scavenge the ocean floor for small invertebrates and sinking pieces of detritus for decades, eventually reaching a milestone size and weight for your species.

Then one day, you are hoisted out of the water by hairless apes, who throw you into a bag with several hundred of your kin, all scrambling over one another to escape. Eventually, you find yourself in a storefront, the fluorescent lights keeping you in a perpetual state of discomfort and confusion. Suddenly, another ape, his stomach bulging against a red T-shirt two sizes too small, points at you and shrieks in his barbaric tongue. You notice the putrid odor of hot chili sauce and feces assault your chemoreceptors. You are thrown into a plastic grocery bag and are plunged into darkness,

You awaken, hours later, struggling to respirate as the remaining water within the bag begins to evaporate. Suddenly, the ham ape plucks you out of the bag and plunges you into a pot of boiling water. The agony is like nothing you've ever experienced, and if you were physiologically able; you would scream. The water within your shell superheating and turning to steam before escaping from your chitin in a high-pitched wale will have to suffice.

As the pain becomes too much to bear and your vision grows dim, you hear the man-thing make one more guttural noise.

"SHOO-BE-DOO-BE-DOO WE'RE BACK"

>>15172070
looks very good anon

>>15085915
is this actually what the kids call that there umämmi?

how's it taste?

>instant coffee tastes better when I let it sit for five minutes before stirring it, as opposed to pouring it and stirring it immediately
how the hell?

>>12435354
>steel reserve
>yfw you realize you mistakenly entered an al/ck/ thread

>>12419354
>>12419361
I would say this burger is about as perfectly average as you can get, but I would give it a 5.5/10 because I would definitely eat it and enjoy it, but it would not tick all of the boxes I want in a burger.
Deductions include:
>pre-formed frozen patty (lacks juiciness and flavor
>imbalance of toppings/nothing on the bottom bun
>cardboard tomato (x2)
>no salt or pepper on the cardboard tomato
Props for toasting the bun though.
Personal note:
>mfw no pickles

Running low on peanut butter.