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/ck/ - Food & Cooking

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>> No.14729067 [View]
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14729067

do people actually not get drunk of 5% if you drink like one every fifteen minutes for a few hours? i'm probably a 90th percentile drinker and just assume that people are bullshitting when they say that.

>> No.14476440 [View]
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14476440

>>14470597
what are the cards for

>> No.14427103 [View]
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14427103

lemons are basic?

>> No.14284806 [View]
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14284806

>>14283115
Who created Chilli oil, Mexicans or Chinese?

>> No.14065362 [View]
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14065362

>>14065326
can she be my mommy too

>> No.13192103 [View]
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13192103

Hello, we have an American shelf in our food store now and I was wondering about something. There's lots of additives and things that are plainly toxic in the food. Why is this allowed? Americans aren't really know for taking any shit so whats up with letting these companies put this stuff in food? Honest question

>> No.13146837 [View]
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13146837

>>13145886
But what if you're buying the candy for yourself?

>> No.13140608 [View]
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13140608

Does straining yoghurt decrease the amount of carbohydrates in it? I assume most sugars are dissolved in the whey liquid?

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