/ck/ - Food & Cooking

>>19212292
I eat three family sized containers of those a week.

today i made some kickass pasta ai quatro formaggi
cream, gorgonzola, gruyere, philadelpia cheese (all i had), pecorino + grated parmesan on top after serving
was pretty pog

>>18718323
Total Shit: Ragusea, Weissman, Chef John.

Good: Helen Rennie, Grandma Gina, Vincenzo, Vito Lacopelli

>>18554379
I thought "personal chef" meant live-in homosexual lover. What do they do all day? Cooking a meal only takes like 15 minutes.

>>18080042
>>extremely wide menu
it's the same four ingredients repackaged 10 times over, you fat fuck

>>17549874
Should I do more order for me threads or no?

Are they based or cringe?

>This shit is more addictive than crack.

>>17360062
>

the usual

No, it's even better now since I don't have to share

>>17286342
>drink an entire 12 pack of soda tonight
>ate a bunch of candy that was on clearance at my grocery store
>ate a frozen pizza
h-help

>>17285241
I just had country-fried steak there.

>>17266381
>Please go to a Taco Bell drive through tomorrow and order 2 grilled stuffed burritos. If we all stand together, there's no way Taco Bell can ignore us! Let's bring this classic back!

I want to start a cooking channel on Youtube based on bizarre midwest-America cooking trends

What are some stereotypical "video recipe instruction" trappings that I should avoid?

>>15817964
I know this stuff is absolute dog shit and I've never had it in my house in my life, but if I were left alone with a package of it I'd definitely eat the entire fucking thing.

Not cheese. Something more.

>>15786192

just ate two king-size kitkat bars

>>15720731
The real secret that I learned after many years of trying to make Chinese food at home, is that Chinese restaurants use special high heat burners, capable of reaching 600-700 degrees. All the stir fried or just fried dishes are being cooked in this heat, which gives the food a smokey flavor you can't duplicate at home. So basically, I can make really good Chinese food for it being homemade, but still can't match my favorite dishes from my favorite restaurants.

tl:dr the Chinese will always win in the end